For my birthday dinner at the Tipsy Mermaid in Zionsville, Indiana, I enjoed the boca gonocchi, which featured Norwegian smoked salmon, fire-roasted tomatoes, sautéed vegetables, fried capers and creamy lemon dill sauce.
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For my birthday dinner at the Tipsy Mermaid in Zionsville, Indiana, I enjoed the boca gonocchi, which featured Norwegian smoked salmon, fire-roasted tomatoes, sautéed vegetables, fried capers and creamy lemon dill sauce.
The key line pie at the Tipsy Mermaid in Zionsville, Indiana, was every bit as good as it looked.
Lunch at the Berghoff during a recent visit was chicken schnitzel with spaetzle, marinara sauce and creamed spinach.
Easter brunch this year was scrambled effs with green pepper, onions and cheese; a cinnamon roll; and a fresh fruit mix of pineapple and blueberries. The beverage was a mimosa.
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This was dinner recently at Union 50 in Indianapolis, a place I'd never visited before. The pan-fried gnocchi also featured Shiitake mushrooms, baby kale, English pea, goat cheese, balsamic and wood-fired San Marzano tomato.
It had been a while since I ordered pizza at a restaurant. Here is a slice of the pie I ordered at Napolese in Indianapolis. It had kale pesto sauce, chicken, goat cheese, roasted peppers and red onion.
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Christmas brunch this year was a casserole with turkey sausage, potatoes O'Brien and onion and green peppers. On the side was a pastry with cream cheese filling, and a fruit cup of banana and blueberries. We toasted the holiday with a mimosa.
Check out the One8 Commune Hyderabad on EazyDiner and immerse yourself in an experience inspired by Virat Kohli’s journey of discovering new places, cultures, and flavors. This restaurant brings fine cuisine, great conversations, and unforgettable moments with loved ones together. One8 Commune provides a mix of international flavors, from creative appetizers to delicious main courses and refreshing drinks. Whether you're here to enjoy a quiet meal or have fun with friends, this place is all about creating amazing experiences. Book your table now on EazyDiner and make memories that last!
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Starbucks in Mumbai has become a popular spot for coffee lovers, as Starbucks menu offers wide range of beverages and snacks since it first opened in the city. Their menu is crafted to suit all tastes, ensuring there’s something for everyone. One of the most recommended drinks on the menu is the Caramel Mocha, a perfect blend of rich espresso, velvety chocolate, and a touch of caramel. In addition to lattes, cappuccinos, and macchiatos, Starbucks also serves refreshing frappuccinos, hot brewed coffee, and cold coffee options. Explore the full Starbucks menu and discover your next favorite drink on EazyDiner.
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This year Easter brunch was a crab cake with scrambled eggs and Hollandaise sauce, a cheese filled croissant pastry, and fresh fruit of pineapple and blueberries. The beverage was a mimosa.
Fudgee Barr - Chocolate - Cream-Filled Chocolate Cake Bar by Rebisco Introducing Rebisco Fudgee Barr - the ultimate chocolate cream-filled cake bar experience!
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An Candles Co.Mango + Sticky Rice Reed Diffuser 3.5 fl. ozTop - Condensed Milk, Sweet CreamMid - Orange, PineappleBase - Sweet Mango, Sugar
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This slicer features stainless steel wires perfect for cutting your favorite luncheon meats for 'Spam' Musubi or eggs for salads. Brand Name: KesotoMaterial: Stainless steel
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Christmas brunch this year was a sausage and egg casserole, a fruit bowl of fresh pineapple and blueberries, and cinnamon coffee cake. Topping if off was a mimosa.
Christmas brunch this year was a sausage and egg casserole, a fruit bowl of fresh pineapple and blueberries, and cinnamon coffee cake. Topping if off was a mimosa.
On a recent Saturday lunch at The Old Mohawk restaurant in the German Village neighborhood of Columbus was a wedge salad, which consisted of iceberg lettuce, bacon bits, blue cheese crumbles and blue cheese dressing. On the side I had a cup of the tomato basil soup and a pint of Wolf's Ridge Brewing Snow Cone IPA.
Decided that due to the late hour I didn't want a heavy meal. So I ordered a house salad at Fat Head's Beer Hall and Restaurant in Middleburg Heights, Ohio, a Cleveland suburb.