A recent meal at Hot Stone & Korean Kitchen 뚝배기 in Dallas, Texas.
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A recent meal at Hot Stone & Korean Kitchen 뚝배기 in Dallas, Texas.
Kongnamul-muchim / 콩나물무침, een Koreaans sojabonen gerecht.
Klik om meer te lezen over: sojascheuten
As opposed to mung bean sprouts
sojascheuten en het verschil met mungbonen.
is served in a very hot stone bowl in which a raw egg is cooked against the sides of the bowl. The bowl is so hot that anything that touches it sizzles for minutes. Before the rice is placed in the bowl, the bottom of the bowl is coated with sesame oil, making the layer of the rice touching the bowl golden brown and crisp. That particular dish is called dol sot bibimbap, and is absolutely delicious!!
Seoul Cafe, San Antonio
Spicy Korean pork bone soup with potatoes, served still boiling in a ddukbaegi (뚝배기)
surrounded by 5 banchan (side dishes) and bowl of sticky steamed white rice.
Gamjatang or pork bone soup is made with pork spine or ribs, vegetables, green onion, hot peppers and ground wild sesame seeds. The soup base is a deep red color from the red hot peppers.
Banchans include: from left - japchae, kimchi, kongnamul, dubu jorim, gaji namul.
Seoul Cafe. San Antonio, TX
Gamjatang or pork bone soup is a very nutritious, spicy Korean soup made with pork spine or ribs, vegetables, green onion, hot peppers and ground wild sesame seeds. Mine was true to its name and included gamja ( boiled potatoes). The soup base is a deep red colour from the red hot peppers.
Served with a bowl of steamed rice and a set of 5 cheop banchan (side dishes/appetizers). From left: miyeok muchim (seaweed with sweet vinegar and salt), kimchi (fermented napa cabbage seasoned with chili peppers and salt), buchu kimchi (spicy green onions kimchi), dubu jorim (tofu pan fried and braised in a soy sauce based sauce), kongnamul (cold boiled bean sprouts with sesame oil).
Seoul Asian Market and Cafe, San Antonio
Banchan - Oriental Spoon, Melbourne. Kongnamul beansprouts, musaengchae daikon radish, kimchi.
Oriental Spoon
+61396549930
254 La Trobe St, Melbourne VIC 3004
Reviews:
- Oriental Spoon - Urbanspoon
- Oriental Spoon - by Matt Preston, The Age, October 15, 2007
Cheese Bul Dak AUD29.50, banchan, rice - Oriental Spoon, Melbourne. Extremely spicy chilli paste, but the red chillies are the killers. Very good though. Better than Flying Chicken.
Oriental Spoon
+61396549930
254 La Trobe St, Melbourne VIC 3004
Reviews:
- Oriental Spoon - Urbanspoon
- Oriental Spoon - by Matt Preston, The Age, October 15, 2007
The sprout are home grown since they're hard to find here. Awesome and delicate taste.
This was the first meal we ate in Korea and it was delicious.
Good Korean food!
Kang Na Roo Korean Restaurant
(03) 9543 2842
309-315 Clayton Road, Clayton VIC 3168
Reviews:
Kang Na Roo - Urbanspoon
Original article: midtownlunch.com/2011/02/11/my-first-taste-of-woorijips-n...
Seasoned mung bean sprouts, or kong namul, served as part of a Korean banchan course.
The Korean bean sprout side-dish, KongNaMul MuChim, is a very common and popular side-dish. In few minutes, you can have a tasty side. Maybe because of that, most Korean restaurants serve this as a side-dish. It is a non-spicy side-dish, but you can add some hot pepper powder to give a little kick if you like spicy food. You can also use this for your bibimbap.
For the full recipe:
aeriskitchen.com/2010/02/bean-sprout-side-dish-%ec%bd%a9%...
Korean side dish, banchan, featured soy bean sprouts (not mung bean sprouts), sesame oil, garlic, green onion, soy sauce, and sesame seeds. I varied the cooking time a bit to retain more crunchiness to the sprout and used 25% less salt in the boiling water.
starter: chawanmushi/dashi egg custard; main: kinoko gohan/mushroom rice, accents: shichimi togarashi/seven spice chili pepper & shredded nori/seaweed, sides: kongnamul/soy bean sprouts & sigeumchi namul/spinach
반찬 banchan
나물 namul
김치 kimchi
찜 Jjim
---
While the early crowd goes for individual dishes, as we were about to leave, the big-eaters began to trickle in for the AUD25 Korean barbecue!
Holmes Korea
(03)95634811 0413123756
647 Warrigal Rd
Chadstone VIC 3184